Troy Hall, Washington State University
Pullman, WA
Business Type
Historic Renovation and Addition of Labs
Size
50,000 square feet
Architect
Perkins + Will
Owner
Washington State University
Certifications
- LEED Silver
Services
The renovation of this historic 1926 dairy building was challenging: the walls and envelope remained while the floors and roof were demolished, meaning that the team was effectively building a new construction while working around existing walls. The renovated building offers state of the art classrooms and laboratory spaces.
Special Features
- Air handling unit with hydronic heat, chilled water, heat recovery and steam humidification to help support energy savings.
- Using office ventilation and cooling air as transfer air for the labs saves 15% energy and operation costs.